7 Benefits of Papaya Seeds

Papaya isn’t very popular in the United States.

But as the benefits below will attest, incorporating the fruits into your diet can contribute towards better health and, ultimately, lower risk of disease.

While papaya is typically available as chopped fresh or dry fruit, many of its greatest benefits actually come from its seeds. The seeds have a peppery flavor and can be enjoyed raw, dried, crushed, orfrozeny.

Since they have a strong taste, they’re best taken with a bit of honey or used to season meat or add flavor to dressings and sauces (1).

7 Benefits of Papaya Seeds

Start with 2-3 seeds a day and work your way up to a full teaspoon.

1. Liver Detox

Papaya seeds were traditionally used in Traditional Chinese Medicine to detoxify the liver and body. The fruit was also known to protect against chemically-induced liver damage (1,2).

While it’s been documented that papaya seeds are highly beneficial in the treatment of alcohol and malnutrition-induced

cirrhosis, studies have yielded mixed results (3). Still, eating both the fruit and seeds are beneficial for your body.

2. Better Digestive Health

The seeds and fruit are a digestive aid that can kill harmful amoebas and parasites.

One study found that dried seeds effectively killed human intestinal parasites without harmful side-effects. In it, the researchers concluded: “Their consumption offers a cheap, natural, harmless, readily available monotherapy and preventive strategy against intestinal parasitosis, especially in tropical communities.” (4)

Another study found that the seeds protected the digestive tract from ulcers by increasing mucus production and decreasing gastric acidity (5).

3. Fight Inflammation

These powerful seeds contain papain and chymopapain, enzymes that have the ability to lower inflammation and promote healing. In Latin America, a paste made from the seeds was traditionally applied to burns and wounds to speed recovery.

The seeds are also commonly used to benefit asthma, rheumatoid arthritis, osteoarthritis, and other inflammatory conditions.

4. Protect Your Kidneys

Papaya seeds are known to protect kidneys from toxin-induced kidney failure.

A study published in African Health Sciencefound that the seeds have the ability to reverse paracetamol-induced kidney damage (6). Paracetamol, called acetaminophen in North America, is the active ingredient in Tylenol and other over-the-counter pain and fever reducers.

5. Lower High Blood Pressure

Papaya seeds have documented heart benefits. Among other things, the seeds effectively control diabetes, hypertension, and hypercholesterolemia (7).

Carpaine, an alkaloid found in the seeds, slows heart rate by reducing blood pressure. In terms of efficacy, it’s even been compared to digitalis, a drug typically prescribed heart patients (8).

6. Prevent Cancer

A study published in the journal Nutrition and Cancer examined the chemopreventive properties of the seeds. They found that the seeds’ flavonoids prevented cancer through their antioxidative and anti-inflammatory mechanisms. In particular, the compounds protected both healthy cells and the genetic information they contain (9).

Source:dailyhealthpost